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Showing posts with the label Dry Bamboo Salad

ဒီနေ့တော့ ဟင်းခတ်အမွှေးအကြိုင်နဲ့ပတ်သက်တဲ့ ဗဟုသုတလေးတွေ စုစည်းပြီးတင်ပေးလိုက်ပါတယ်နော်..............

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ဒီနေ့တော့ ဟင်းခတ်အမွှေးအကြိုင်နဲ့ပတ်သက်တဲ့ဗဟုသုတလေးတွေ စုစည်းပြီးတင်ပေးလိုက်ပါတယ်နော်..............  

Dry Bamboo Salad

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  Dry Bamboo Salad Ancient people dry raw food to remove moisture and another solvent, to inhibit microbial development and quality decay, and we can eat unseasonal food when we want. My grandparents dried a lot of vegetable like bamboo, potato, eggplant and cauliflower and when they want to eat blanch them and made salad, stir fry or curry. Preparation time 20min Cooking time     15min Total time           35min Cuisine             Myanmar (Burmese) Ingredients Dry bamboo       100g Potato (Big)        4pcs Garlic Oil           3Tbsp (Heat oil and add minced garlic and little of turmeric. When garlic is cooked, immediately remove from heat.) Dashi Powder     1/2Tsp Salt        1/2Tsp Instructions 1.         Boil dry bamboo and potato until soft and drain and squeeze bamboo to remove water from bamboo. Remove skin from potato and dice potato into small pieces. Cut boiled bamboo to ½ inch size. 2.         Put bamboo, potato, garlic oil, dashi powder and salt in a bowl and mix them. If y

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